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趣談?dòng)⒄Z:蜂蜜不會(huì)變質(zhì)-Honey Does Not Go Bad

所屬教程:趣談?dòng)⒄Z

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2016年07月21日

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掃描二維碼方便學(xué)習(xí)和分享
https://online2.tingclass.net/lesson/shi0529/0009/9833/57.mp3
https://image.tingclass.net/statics/js/2012
Pre-Listening Vocabulary

spoil: to go rotten

high concentration: a large amount of one substance inside another

thrive: to do or live well

crystallize: to change form and become solid crystals

nourish: to provide materials needed for growth and health

indigestion: difficulty and discomfort associated with processing food inside the body

Sweet!: Great news!

Honey Does Not Go Bad

Honey is one of the only food substances that does not spoil. It’s difficult for bacteria to thrive in honey due to its high concentration of glucose and fructose. After a while, honey may look like it has gone bad because it crystallizes. However, when honey hardens, you just need to heat it back up. Honey isn’t bad for you, either. In fact, many scientists believe that humans could live on honey alone. Honey has many health benefits. It can relieve a sore throat and boost the immune system. It can also nourish your skin and relieve indigestion. Sweet!

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