點(diǎn)菜回復(fù)
1. How would you like it done?
您希望怎么做?
2. How would you like your soup serve,thick or thin?
您想要什么樣的湯,濃湯還是淡湯?
3. How would you like your steak?
牛排您要幾成熟?
4. Would you like your steak rare,medium or well done?
您希望牛排半生、適中還是熟透?
5. How would you like your salad serve,with sauce or without?
您想要什么樣的色拉,帶調(diào)料還是不帶調(diào)料的?
6. I'm sorry, there're no lobster left.
對不起,龍蝦沒有了。
7. I'm afraid that this vegetable is not in season.Would you like to try something else?
抱歉,現(xiàn)在不是生長這種菜的季節(jié)。您想不想吃點(diǎn)別的什么?
8. If you want more dishes, you can order during the meal.
如果您還需要?jiǎng)e的菜,還可以邊吃邊點(diǎn)。
9. What else would you like?
您還要什么菜?
10. Your order will be ready very soon.
您點(diǎn)的菜很快就準(zhǔn)備好。
11. I’m afraid it is not on our breakfast menu.
我們早上的菜單恐怕沒有這項(xiàng)。